Wine Stabiliser (Potassium Sorbate) is used to stop secondary fermentation in wine. Add ½ a teaspoon per 5 litres to the wine, after treating with a campden tablet. To learn more about winemaking refer to “”””Introduction to Winemaking”””” by Chris Reading.
Vintner’s Harvest Potassium Sorbate 50g (Wine Stabiliser)
$5.95
Availability: 41 in stock
SKU :
CN553
Category : Additivies