Magnesium Sulphate(Gypsum) 50g
Add 1 tsp to water prior to fermentation, to replicate the natural hard water supply when making English Ales etc. 1 tsp. of Epsom Salt (MgSO4) in 20 litres of water will increase concentration of (Mg++)ion 52ppm (SO4–)ion. 207ppm.
$2.95
Availability: 9992 in stock
Add 1 tsp to water prior to fermentation, to replicate the natural hard water supply when making English Ales etc. 1 tsp. of Epsom Salt (MgSO4) in 20 litres of water will increase concentration of (Mg++)ion 52ppm (SO4–)ion. 207ppm.
| Weight | 50.0 g |
|---|---|
| Dimensions | 5.0 × 5.0 × 1.0 cm |
