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Irish Moss 25g

SKU : BC0013

Irish Moss is a clarifier and is used to clear protein during the boil when mash brewing. Add one teaspoon per 20L of wort, 10 min before the end of the boil.

$4.95

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Irish Moss is a clarifier and is used to clear protein during the boil when mash brewing. Add one teaspoon per 20L of wort, 10 min before the end of the boil.

SKU BC0013
Weight 30 g
Dimensions 8 × 5 × 2 cm
Category
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